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Rebecca Torres's avatar

A question I have truly been wondering for the past few months, so thanks. Another question I’ve been considering is: does the loss of a Michelin star really change the status of the restaurant? Does that make the food less good? Probably not. So, the polish restaurant in Logan Square that still boasts of a Michelin star they received (and have since lost) in 2016 still has a star in my eyes.

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